Our partners

At La Table d'Alexandre

Restaurant de caractère | Duché d'Uzès AOP

Between two visits of picturesque Gard land villages, take advantage from our swimming pool, with its long chairs in summer time for a well-deserved rest and also from our restaurant   "A La Table d'Alexandre" which cuisine combines tradition and creativity to exalt flavors and fragrances…

Our establishment is a good taste activist and a member of the brotherhood of the restaurant business in the Gard land.

La Ferme de Cornadel

Restaurant de caractère | Duché d'Uzès AOP

Unique scenery created by Karine Anfosso, deco-designer at « Sud Ambiance »

Each season requires an appropriate comfort: a countryside ambience by the chimney, or a shady terrace under the kiwi trees and a majestic and relaxing view over the Cevennes. Or spring time or autumn you may prefer our terrace facing to the south. A female cooking southern flavored, with natural tastes with rigorist and relevant choices as far as seasonal products, with the commitment to the respect the nature of our region. We cook only poultry from the farm, meats from France, seasoning and wild mushrooms from our land.

La Fleur de Thym

Restaurant de caractère | Duché d'Uzès AOP

If you like the flavors, the colors you can choose from the finest food and presented delicacies.

The card is matched to seasons, to colors, to  tasty nuances.
If you like the scene soft, quiet, suitable for rest, and the sweetness of life.
If you want to spend a wonderful time, if you love discretion, you like to receive your partners and make them happy.
then La Fleur de Thym, is above all your restaurant, your place. Available, you can anticipate  to move in bulk orwith a  baby, everything is provided for your convenience:
A large and covered parking lot for your vehicles, and a wide access, built for disable people.
It is also light and colors. Your restaurant invites you to discover a warm and light atmosphere.

Le Bec à Vin

Restaurant de caractère | Duché d'Uzès AOP

Right at the historical city cente rof Uzés, in a street between the towers, between the Duchy square and the Herbs square, Greg, Chloé and their team are longing for you. Come along and discover this unique place in Uzés, our shady garden and our vaulted rooms, a former stagecoatch from the XIIth century.

If you like to spend a romantic moment in a magic surounding, or an evening with your friends, come over to the Bec à Vin.

Our speciality: quality.  Home cooking products from the local market.

Come and find out about our splendid wine card! 

Le Cévenol

Restaurant de caractère | Duché d'Uzès AOP

Nestled in Anduze, one of "the doors of the Cevennes,"village, an emblematic establishment for culture and history,the  "Cevenol", the oldest hotel of the place, welcomes you warmly in an atmosphere at the colors of our mountains and our valleys and  where the fire is danceing in the fireplace every evening .

Unique know-how ... From a subtle blend of reworked recipes from our grandmothers, updated to Mediterranean flavors, combining fresh local surf and turf products. A great catering all year-round, open for lunch and evening, listening to guests with special care for children with a  special menu, high chairs and nursery ...

Le Saint Roman

Restaurant de caractère | AOP Costières de Nîmes

Some French cuisine composed of fresh ingredients  prepared according to the season and the findings of our chef Sébastien Duluc.

Under warm vaults in the leafy patio, a former 17th-century chapel, discover our formulas and gourmet menus from 19 € to 45 €.
Christian Guiot, a 22 years experience butler , will introduce you to the best wines of our region and France.
Our cellar is labeled "Prestige Bordeaux Wine Cellar."
We cook on site only noble and fresh products : this is the philosophy of our Chef.