The Atelier du Café(coffee workshop) : Craft coffee roasted as in former times according to a traditional method using the last roaster still operating in France. This roaster is dating from 1905 and is heated with wood and coal. Find out about our range of 100 % arabica coffees coming from all over the world. Please, feel free to visit our workshop not far off from the Haribo candy museum and around 10mn away from the Pont du Gard.
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The Moulin des Costières
Between Provence and Camargue, in the city of Saint-Gilles, the Moulin des Costières is a large 30 hectars (nearly 75 acres) family owned vineyard. For more than 20 centuries, the olive is the center of a food culture and a lifestyle that Languedoc has happily and passionately inheritated. Carole and Fabien JEANJEAN, the owners, try to maintain this tradition in playing with the multiple flavors of the sun in order to create their tasty and colorfull range.
Truffières d'Uzès
A natural oasis located in Uzès, the trufflewoods cover 15 hectares(37 acres) dedicated to truffle and nature and designed to welcome visitors.
In young plantations or in the shade of fifty tears old oaks , during a visit guided by Michel Tournayre third generation of truffle, you will discover the secrets of truffles and Mediterranean nature.
With tasting sessions, you learn how to appreciate the unique organoleptic and gourmet qualities of truffles.
Conservatory and outdoor museum of truffles, truffle and nature, The Truffières of Uzes is open all year round.
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